
For some crazy reason, I decided to make a quiche for dinner tonight. Despite the 80 + temps, which interprets: we shouldn't have the oven running for over an hour since the AC is running nonstop, despite the cholesterol factor....this is what my mouth watered for. It was a spinach, mushroom, 5 Italian cheese from Kraft, and Swiss cheese. OMG. we both loved it. Sorry I didn't take the picture before we ate half of it.
3 comments:
drool, oops, a little more drool- just one word- YUMMY!
blessings,
kari & kijsa
Send me the recipe!!!!! Please!!!!! I must make it tonight!!!
Oh YUMMY!!! I think I may need to have quiche this weekend. But we are supposed to be getting 6-10" of snow tonight so I don't know if I'll be heading back to the store for ingredients...might have to wait until next week!
Liz
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